Monthly Archives: December 2012

There are three main varieties of cocoa: Forastero, Criollo, and Trinitario. The first is the most widely used, comprising 95% of the world production of cocoa. Overall, the highest quality cocoa beans come from the Criollo variety, which is considered … Continue reading →

Yesterday my mom and I went out to lunch while our van is in the shop. We ate lunch at the Café Im Ray or something like that. We ate lunch and I had a “Gourmét” Ham and Cheese sandwich … Continue reading →